The New York Chapter will launch the fall season, La l‘Entrée, with a stimulating visit to the renowned Hollis Taggart Gallery for the first US exhibition of acclaimed contemporary artist Thomas Agrinier, featuring wine and conversation. The Young Patron Circle in New York will be welcome at this event as well.
YPC Paris members will enjoy a private visit of Galerie Léage followed by a cocktail reception.
The Northern Chapter invites you to celebrate autumn and French-American friendship, with remarks by artist and engineer Milène Guermont.
Members of the Paris Chapter will have the privilege of discovering the ongoing restoration project at the Grand Palais, which will host the Olympic Games ... Read More >
Join us for an announcement party for the Dallas Chapter French Heritage Society Award for Homage to French Culture, which will recognize Ray Washburn as its first recipient for his role as CEO of Highland Park Village.
Travel with FHS and enjoy New Orleans like never before! We will have exclusive access to interesting sites of French heritage, visits and receptions at private residences and special opportunities to enjoy the city’s legendary culture and cuisine.
The Paris Chapter will enjoy an exclusive tour of the Château de Rambouillet, including the restored Emperor's apartment, the Dairy, the King's Pavilion and the Salon des Grisailles, with Isabelle de Gourcuff, Administrator of the Domaine National de Rambouillet on closing day.
Join the Chicago-Midwest Chapter for an apéro at the Baguette Pop Up Museum at the Hancock Center. Come learn about our FHS 2023 grantee, Clos de Vougeot, taste a Burgundy Grand Cru and accompanying nibbles and stay for the fascinating story of this French cultural institution where the monks of Citeaux have cultivated wine here for 9 centuries.
Join us for our annual Gala Dinner Dance at the University Club in New York City. We always look forward to this opportunity to gather with our wonderful supporters and toast French Heritage Society.
We look forward to welcoming you to the traditional and festive Paris Chapter Thanksgiving Dinner, created by three-star chef Eric Frechon and held in the superb salons of the Bristol.
