Please join us for the French Heritage Society Book Award Ceremony and Dinner at a private club in Manhattan. French Heritage Society is pleased to present its Fourth Annual Book Award to Stéphane Hénaut and Jeni Mitchell for A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment. The evening program will include an in-depth interview with Stéphane Hénaut and Jeni Mitchell moderated by Laura Aurichio, Dean of Fordham College at Lincoln Center. A seated dinner will follow.
For more information, please contact Benjamin Wells, FHS Programs & Membership Officer.